Many residents know Valencia for its beaches, oranges and paella, but fewer appreciate its rich wine heritage.
From the bold Bobal reds of Utiel-Requena to the sweet Moscatel wines of Valencia and the distinctive Monastrell wines of Alicante, the region produces an impressive variety of styles. Local vineyards continue traditions that stretch back centuries while embracing modern winemaking techniques.
For wine lovers, exploring the wines of Valencia is an excellent way to discover another side of the region’s culture and history.